Product name Ginger P.E.

Latin name     Ginger P.E.

Active Ingredient Gingerols

Part used Root

Apperarance Brown fine powder

Product Content Gingerols≥5%

Test Mothed HPLC

Product Origin Zingiber officinale Rose.

Anti-tumor: it is one of the herbs possessing the highest anti-tumor activities. Gingerols are the main active components in Ginger and responsible for its distinctive flavor, it may also inhibit the growth of human colorectal cancer cells.Results suggest that Ginger compounds may be effective chemopreventive and/or chemotherapeutic agents for colorectal carcinomas.Anti-inflammatory: gingerol is capable of suppressing the inflammatory effect of severe arthritis were treated with Ginger oil. Ginger may help, suggests a study published in a recent issue of Osteoarthritis Cartilage.

Product content                  Gingerols≥5%

Sieve analysis                   100% pass 80 mesh

Loss on Drying                          ≤5.0%

Residue on Ingition                      ≤5.0%

Heavy Metal                           <20ppm

As                                    <2ppm

Residual Solvents                  Eur.Pharm.2000

Total Plate Count                       <1000cfu/g

Yeast & Mold                           <100cfu/g

E.Coli                                  Negative

Salmonella                              Negative

Conform with specification

Store in sealed containers at cool & dry place. Protect from light,moisture and pest infestation

2 year when properly stored